The Artisan Focaccia Masterclass
Bakery-Style Eggless Focaccia | Platform: Facebook | 1 Year Recording Access
Flavours:
* Pizza Pull Apart Focaccia
* Paneer Thecha Focaccia
* Chilli Oil Crunch Focaccia
* Double Chocolate Focaccia
* Garlic Mushroom Truffle Focaccia
* Mexican Fiesta Focaccia
* Sun-dried tomato & olive [Mediterranean] Focaccia
•Pesto Caprese Focaccia
[ basil,tomato,mozarella]
You’ll Learn:
* Stretch & Fold Technique
* Fermentation & Proofing
* High-Hydration Dough Handling
* Dimpling Technique
* Commercial Baking Tips & Troubleshooting
* Storage & Shelf Life
* Packaging
* Costing & Pricing
Bonus Recipes:
Garlic Confit, Homemade Chilli Oil, Thecha, Pesto, Garlic Butter, Chocolate Ganache, Labneh balls, Whipped feta and honey dip, Chimichurri (only recipe), Pizza Sauce (only recipe, Roasted Garlic Dip (only recipe), Herb Oil & Truffle (only recipe), Pesto Mushroom (only recipe), Korean chilli oil (only recipe), Green chili oil (only recipe), Rosemary garlic oil (only recipe), Zaatar olive oil (only recipe), Gochujang honey butter(only recipe), Muhammara (only recipe)
Please send a screenshot of the payment acknowledgment at https://wa.link/y6pfqm to confirm your seat.
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